Restaurant guide

A glass of Mettler Cabernet Sauvignon, Spinach Salad, Sea Bass and the Brussel Sprouts medley. Dinner was fabulous. Thank you Brandon & Matt, great meal

Any plans for Dinner this evening? Join us a Serafino’s Italian Restaurant for some delightful dinner entrees that are sure to please your palate

Welcome to Serafino’s Italian Restaurant located at 909 Eagles Landing Parkway, Stockbridge, GA. Make your reservation by calling our staff at 770-961-4410. Dine in, Take out, Catering or Delivery to your door by using UberEats, Grubhub or DoorDash, delivered to your home or office. Our new wine menu is being introduced now featuring some of the most fabulous wines from around the world. Join us for an experience taking you to Italy through a quaint, delightful setting, Serafino’s Italian Restaurant.

It’s dinner time! Come in and try Serafino’s Italian Restaurant

Are you a Federal Government employee that's been effected by the Government shutdown? Then Serafino's Italian Restaurant is here to assist you in your time of need. Please come in and show your Federal Employer ID and I will hold your tab until your paychecks are released and you are back to work. You can come by and pay your tab, once you have the funds in your account and the pressure is off. We appreciate your dedication to the United States citizens and are here to help and make sure your family has a good hot meal without any worries. We've instructed our staff to open up a tab for any effected Federal Employee, effective immediately. All you will do is sign the check today and come by and see me once your back to work and pay your tab. We Love the USA and appreciate your service to our country. We will get through this, together. May God continue to Bless you and your family, always. Gad, Lynn and the entire Serafino's Italian Restaurant staff are here for you.

Dinner was fabulous. Filet, Lamb & Scallops with the Brussel Sprouts medley, Oven Roasted potatoes and Green Beans, yum... And of course, the most Amazing Cabernet Sauvignon wine from Lodi Valley California, Mettler. Simple delicious...

It's Friday, time to make your reservations for dinner with your loved one at Serafino's Italian Restaurant. Give us a call at 770-961-4410 to make your dinner reservation now. We offer Carry Out or Delivery through Grub Hub if you prefer to dine at home. Get $12.00 off of your first online order with Grub Hub https://www.grubhub.com/restaurant/serafinos-italian-restaurant-909-eagles-landing-pkwy-ste-120-stockbridge/555825

Dinner with Lynn at Serafino’s tonight was amazing. Fresh Wild Stuffed Flounder and Broiled Sea Bass with Fresh Sautéed Brussel Sprouts and S. Pellegrino... Thank you Yusaf & Brandon for taking good care of us.

Spinach Salad, Salmon Felecia, Angel Hair Pasta, mixed vegetables, Shrimp Scampi & Jasmine Rice, dinner with Lynn Woodall

Happy Halloween everyone. Having lunch with my number one son, Gadson Woodall IV at Serafino’s Italian Restaurant. Grilled Salmon over our house salad with ceasar dressing and Gadson is having the grilled chicken over Ceasar salad and added fresh tomato’s to his.

Having Penne Vegetali with Grilled Chicken and fresh vegetables for lunch with Carl. Yum!

Filet Mignon, Fresh Green Beans & Jasmine Rice with a new Cabernet Sauvignon called Twenty Bench from Napa Valley California. Very smooth, full bodied Cab, lovely... We are adding this wine to our by the glass selections, stay tuned for some amazing updates to our wine menu, just in time for the holidays.

Having a celebratory dinner with our beautiful daughter, Kalee Suzanne Woodall. She has officially received her Cosmetology License from the Great State of Georgia, Congratulations Kalee13. Lobster Tail, Salmon Alfonzo, Sea Bass and Salmon Felecia with sautéed spinach, asparagus, oven roasted potatoes and jasmine rice. All were amazing, thanks to our amazing chefs, Luis & Luis, who have been preparing these amazing entrees here at Serafino’s Italian Restaurant for over fifteen years. Simply the Best Italian Cuisine in Atlanta.

Sea Bass & Sautéed Spinach and I’m also having Sea Bass, Asparagus & Jasmine Rice with some toasted Focaccia bread. And of course our favorite wine, Mettler from Lodi Valley, CA

Having lunch with Lynn at Serafino’s Italian Restaurant, rare occasion indeed. She’s enjoying a fresh Ruben and I’m having the Chicken Francese with sautéed spinach.

Camberi Fra Diavolo with Tiger Shrimps, Sea Scallops and a side of Italian Sausage, yum! Daddy’s having Seafood Bisque and a Spring Mix Salad with Blue Cheese dressing.

The Stuffed Fresh Wild Filet of Flounder with crabmeat & spinach was absolutely amazing. I had a side of fresh broccoli and couldn’t resist the fried okra with a horseradish dipping sauce, yum! We dined outside on the front patio, enjoying a great glass of Mettler Cabernet Sauvignon and the awesome weather.

Serafino‘s Italian Restaurant will be closed in observance of Labor Day on Monday, September 3, 2018. We will reopen at 11 AM on Tuesday, September 4th. We normally offer half off on a bottle wine on Mondays. Since we are closed for the holiday next week, on Tuesday, September 4th, you will be able to take advantage of our weekly Monday special of 50% off on your favorite bottle of wine. I would also like to invite everyone out to our monthly wine dinner, held the fourth Wednesday of every month. We pair four awesome wines with a choice of three entrees, appetizer, salad and dessert. Our monthly wine pairing is held on September 26th and starts at 6:30. We are usually done by 8:30. Make your reservation now by calling 779-961-4410 or visiting our website and enter in your reservation online. I hope to see you all there. Thank you...

Please join us for our monthly Wine Pairing Dinner this coming Wednesday night starting at 6:30. Enjoy a selection of Italian and California wines paired with an appetizer, Serafino’s salad, choice of entree and one of our famous home made desserts. We will start with a Lillet Spritzer when you arrive. First course is Brussetta served with Pasqua Eleven Minute Rose. Second Course is a Ceasar Salad (anchovies on request) served with Dogajolo Carpineto Italian White Wine and our famous fresh baked Garlic Rolls Third course selections are: Pasta Lovers has four pastas with Italian Sausage & Meatballs Veal Chop with oven roasted potatoes & mixed vegetables Lobster Tail, Crab Cake & Scallops with pasta & mixed vegetables Served with Cesari Mara Vino di Ripasio Italian Wine Fourth course is our Million Dollar Cake or Cannoli paired with Dogajolo Italian Red Wine Please make your reservation now for this wonderful evening of amazing wines and our fabulous cuisine by calling 770-961-4410.

Happy New Years everyone. We are open today for dinner. Please stop by and ring in 2018 with us. Sydney, DVonte, Luis and I are here to serve. Wishing you all a wonderful, healthy, lovely New Year...

It’s dinner time! Come in and try Serafino’s Italian Restaurant

It's Friday, time to make your reservations for dinner with your loved one at Serafino's Italian Restaurant. Give us a call at 770-961-4410 to make your dinner reservation now. We offer Carry Out or Delivery through Grub Hub if you prefer to dine at home. Get $12.00 off of your first online order with Grub Hub https://www.grubhub.com/restaurant/serafinos-italian-restaurant-909-eagles-landing-pkwy-ste-120-stockbridge/555825

Welcome to Serafino’s Italian Restaurant. Open for lunch & dinner 11 am till 9:30 pm, Monday through Saturday. Tell em “Frank sent ya” for a special offer.